Flour milling plant from the manufacturer. Productivity of 1000 kg. hours "Optima Pro-1000", Poltava region.

Flour milling complex from GK Bioekporom, Optima Pro-1000 - the latest efficientflour milling equipment for the production ofwheat flour with the highest performance results. Accurately implemented processes of grain processing (cleaning, hydrothermal treatment, grinding, multi-stage sorting, and enrichment of intermediate products) enable record extraction of the highest grade flour. The technology developed and implemented by us makes it possible to obtain about 75% of high-grade wheat flour already in the "Standard" configuration, in compliance with norms and standards, taking into account the requirements of the consumer (without the use of washing machines, steamers, peelers). Currently, there is no other manufacturer that could guarantee the stable operation of mills of similar productivity at such indicators, regardless of the degree of automation.

We specify all the indicators specified in the commercial offer in the Supply Agreement without changes or additional conditions.

Universal possibilities.
The technological and structural solution of the mill takes into account changing market conditions and requirements for processing modes depending on the quality of wheat and final products. The following requirements are taken as a basis:

Effectiveness of complex reconstruction of any combination of flour varieties.
The possibility of effective adjustment of whiteness parameters of wheat flour at the grinding stage, directly during the operation of the equipment.
The possibility of technological separation of the components of high-grade flour according to the criteria of whiteness (separation of flour with whiteness of more than 62 conventional units) without stopping and rebuilding the equipment by combining fractions on the conveyor for unloading the final product.
Calculation of the grinding size factor for different consumers.
Raised underwear.
Ceiling results of extraction of flour of high whiteness among mills of similar productivity.
Possibility of selection of semolina.
The possibility of high-quality processing ofhard wheat varieties.
Reliability of mechanical elements and ease of use.
Ease of maintenance and repair.
Ease of installation of equipment. One-level arrangement equipment. Installation does not require heavy lifting vehicles, expensive multi-story capital structure. A hangar-type room with a height of no more than 6 m at the top point, which meets the necessary requirements of this production, is sufficient.
Technological indicators and characteristics.
When working on food wheat of soft varieties, admitted by GOST for processing at flour milling enterprises, in compliance with the technology and operating rules, the flour milling complex has the following performance indicators:
(//tractor-service.com)
- Total installed power, kW – 102.04.

- Working productivity, kg of grain per hour - not less than 1000.

- Recommended number of service personnel for a 12-hour shift - 3 people.

- The recommended height of the room, m - not less than 5.5

- Width of the room, m - not less than 10.

- Area of the premises, square meters - not less than 100.

- Batch seeding type.

- The type of product transportation is pneumatic.

The output of finished products and the combination of grinding grade (specified in the supply contract):

The output of finished products (wheat flour, bran) is determined as a percentage of the mass of dry grain loaded into the dehumidification bunkers that has undergone cleaning at the grain cleaning department.

Switching between modes is continuous, which does not require resetting the mill.