Auger cheese melter Unico - 800, Zhytomyr region.

Augercheese melter Unico 800 is professional equipment for the production of mozzarella, Pasta Filata cheeses, thermalized and processed cheeses. The equipment provides effective automation of technological processes and can be used as a separate unit or as part of a production line for mozzarella and other types of cheese.

The Unico 800 mozzarella melter is capable of processing up to 250 kg of raw material in 15 minutes, ensuring uniform melting, mixing and formation of a uniform product structure. The equipment is designed for the production of Pasta Filata group cheeses, including mozzarella, suluguni, cechilu, scamortsa and provolone. In addition, the installation is effectively used for the production of processed cheeses, cream cheeses, cheese fillings and other thermized products.

Due to the versatility of the design, the melter can work both with traditional cheese grains and with prepared raw materials and dry functional ingredients.(//tractor-service.com)
The device is completely made of food-grade stainless steel AISI 304 and is equipped with a heating jacket, which can be used for additional heating of the cooking bath with the possibility of supplying steam under a pressure of up to 4 bar directly to the cooking bath. This design ensures efficient heat exchange, stability of the technological process and high productivity of cheese production equipment.

The cooking part is equipped with two screws, which can be in different directions or in the same direction, which ensure intensive mixing of the product during heating. The software-defined rotation speed control allows fine-tuning of the process parameters according to the requirements of a specific production.

The Unico 800 screw melter is an effective solution for enterprises that modernize the production of processed cheese, introduce automation of cheese production and create modern mozzarella production lines. Reliability, productivity and versatility of the equipment make it the optimal choice for milk processing enterprises of various scales.