Ozima (elite)

Озима пшениця ЛІРА ОДЕСЬКА (еліта)
Original: Breeding and Genetic Institute-National Center for Seed Studies and Variety; PJSC "Selena".

Recommended for all zones of Ukraine.

Economic and biological characteristics: universal type for different agrophones (type of Antonovka variety); High -yielding. In the dry years (2010-2012) in the state variety testing, the maximum yield was 10.04 t/ha, with an average value in various agro-ecological zones 5.17-6.36 t/ha, above national standards by 3.2-16.8%. It is large (11-12 cm), a well-lake spike (64-72 grains), with good shrub (680-710 productive stems per 1 m2); Medium ripe. Vegetation period 282-285 days (equal variety of Antonovka); short-stem (86-92 cm), with a thick strong stem, which provides high resistance to lodging (9 points). Resistant to shattering (8 points) and germination on the stump (7-8 points); frost, winter hardiness is increased (7-8 points), drought, heat resistance is high (8-9 points); Field resistance to diseases (in points): brown rust-5-6, powdery mildew-5-6, volatile and solid soot-4-5.

Вирізняється крупним (11-12 см), добре озерненим колосом (64-72 зерен), з хорошою кущистістю (680-710 продуктивних стебел на 1 м2); середньостиглий. Вегетаційний період 282-285 днів (рівний сорту Антонівка); короткостебловий (86-92 см), з товстим міцним стеблом, що забезпечує високу стійкість до вилягання (9 балів). Стійкий до осипання (8 балів) та проростання на пні (7-8 балів); морозо-, зимостійкість підвищені (7-8 балів), посухо-, жаростійкість висока (8-9 балів); польова стійкість до захворювань (у балах): бурої іржі-5-6, борошнистої роси-5-6, летючої і твердої сажки-4-5.
(// tractor-service.com)
ЯКІСТЬ ЗЕРНА==: According to the Laboratory of Grain Quality Laboratory of the Institute of Plant Varieties of Ukraine, Lira Odesa variety is distinguished by the increased quality of grain of strong and supposed wheat; Protein content 14.2-14.4%, raw gluten 29.5-33.1%, force flour= 390-418 OA Strong wheat.

Testing signs: variety of erythrospermum.

Colossus white, cylindrical, medium density (20-22 spikelets per 100 mm rod), large (110-112 mm). Medium length ostyuki (68-89 mm), serrated. Spikelets are oval, length 13,2-15,4 mm, width 3.2 - 3.8 mm. Shoulder straight, width 0.6-0.8 mm. The tooth of the spikele scales is barely curved, 3.2-5.1 mm long. Kints are available, the tongue is short. Grain red: length 7.8-8.9 mm, width 3.1-3.6 mm, thickness 2.8-3.7 mm.

Agrotechnical requirements: variety shows a high positive reaction to increased mineral nitrogen nutrition (K = 10.4-13.6).

= Feature of the variety: The high genetic potential of productivity is combined with increased plasticity and endurance to biotic and abiotic stress factors