Drazherovochnaya machine DR-5A, Cherkasy region.

Drazerovochnaya machine is intended for running in and forming rounded products in the confectionery industry, as well as for glazing small products, such aspeanuts, various nuts and seeds, and other blanks for dragees. The machine is successfully used in pharmaceuticals, where tablets and vitamins in the form of dragees are produced. Dražerovka is widely used in the confectionery industry for glazing gingerbread and is a machine of periodic action.
The principle of operation is very simple, a product weighing up to seven kg is poured into the drum, the glaze mixture is poured and the drum drive is started. Turning over, the product is coated in the glaze mass and covered with a layer of glaze.(//tractor-service.com)
Then the drying drum stops and the product is extracted.
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