Potassium chloride, Cherkasy region.

Increases plant resistance to frost, droughts, diseases, insect pests, as well as reduces the entry of radionuclides into plants, reduces the concentration of nitrates, improves the quality of commercial products and ensures their long-term storage. The most demanding of potassium consumption arepotato, sugar beet, barley,sunflower, buckwheat, millet and sometypes of vegetables.