Switzerland, winter variety, resistant to scab and powdery mildew. Fruits 160-180 g, one-dimensional, with an orange-striped blush almost all over the fruit. The pulp is light yellow, very dense, crispy, aromatic. Fruit harvest in early October - stored until February. Over time, the variety will take a worthy place in ecologically clean gardens, it does not require expensive chemical protection, the fruits are of high taste and marketable quality, they are well stored.