Potassium sulfate (K2SO4) is the world's most popular chlorine-free
fertilizer, which does not contain nitrogen. Potassium sulfate plays an important role in the synthesis of proteins, enzymes and vitamins. Potassium has a positive effect on plants' resistance to drought, low temperatures, fungal diseases, and allows plants to use water more economically. Potassium is responsible for the ripening process of fruits, increases starch content in potato tubers, pectin substances in fruits and berries, and improves the color and taste of fruits. Sulfur, which participates in the process of exchange and transportation of substances, is part of proteins, being one of the starting products for the biosynthesis of amino acids.
содержание крахмала в клубнях
картофеля, пектиновых веществ в плодах и ягодах, улучшает окраску и вкусовые качества плодов. Сера, участвует в процессе обмена и транспортировке веществ, входит в состав белков, являясь одним из исходных продуктов для биосинтеза аминокислот.
Appointment:
After the application of K₂SO₄, the content of sugars and vitamins in grown fruits, vegetables and berries noticeably increases, the resistance of plants to various diseases increases, and the percentage of damage to finished products by heart rot and gray rot decreases.
Application:
The fertilizer does not contain nitrogen, so it is ideal for fertilizing plants at the final stage of cultivation. Potassium sulfate is the only fertilizer that is used in the last month of vegetation on rapeseed.
(//tractor-service.com)
pH of 1% solution 2.3
Solubility: 10% (120 g/l at t=25°C)
Irrigation application:
in greenhouses: 0.02% - 0.5% (0.5 - 2 kg/1000 l of water)
in open ground: 0.03% - 0.2% (0.3 - 2 kg/1000 l of water, 5-30 kg/ha)
Non-root top dressing:
for field crops: 1-2% solution (3-7 kg/ha)