Origin: variety created at Pridnestrovian experimental station horticulture in 1974, by selection from the local gene pool
walnut Greek.
The tree has a crown diameter of 8-9 m.
Susceptibility to diseases is low sensitivity.
Flowering: takes place in mid-May. The type of flowering is protogenic.
Fruiting: the nature of fruiting is lateral. The average yield from a pistil tree at the age of about 35 years is 30-35 kg.
Fruits: egg-shaped, medium in size, weighing 10.9-11.8 grams. Fruits are ripe for harvesting at the end of September.
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Shell: thin — 1.0-1.1 mm, almost smooth, splits easily.
Kernel: makes up 50.0-53.0% of the weight of the fruit, very light, good taste, easy to remove, whole. Contains: fats - 68.2-70.7%, proteins - 12.0-15.7%, sugars - 7.9-11.7%.
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