Flour production equipment.
The method of flour production is rolling
Technical characteristics:
1. Productivity (
wheat) kg/h, up to 200;
2. *Output of flour, %
top grade - up to 25;
(//tractor-service.com)
first grade - up to 65;
second class - up to 25;
3. Installed power, kW - 9.95;
4. Power supply from a three-phase network 50 Hz with network voltage, V - 220/380;
5. Mass, kg - 7 140;
6. Overall dimensions: 170
длина - 2.5 м;
width - 1.55 m;
height - 2.9 m.