Winter Oatello oats, Kyiv region.

Vegetation period 250-255 days.
Forms a powerful root system. It has increased frost and winter resistance due to the use in the selection process of wildly growing forms of sycamore. It has a very high coefficient of weeding. It is able to accumulate a significant amount of polysaccharides in the root neck, which determines high frost and winter resistance. It has a very high coefficient of friction. It forms 15-17 generative stems in early spring. At the time of ripening, 8-10 stalks remain.
The straw is hard, smooth. The height of the plants is 100-120 cm.
The variety is drought-resistant due to a well-developed root system, high osmotic capacity of the root, as well as a low transpiration coefficient of the leaves and their ability to reflect excessive solar insolation. Resistant to diseases.(//tractor-service.com)
Brush 20-22 cm long, forming 30-45grains. The weight of 1000 seeds is 35-40 g. The minimum yield during the test period was 27.4 t/ha, the maximum 58.6 t/ha. The yield of green mass is 45 and 58 t/ha, respectively, the content ofseeds manganese, magnesium and iron is higher than that ofwhite-seeded oats.
Crushing of grains 1-4% (6% with sharp transitions from wet to hot weather).
Recommended for cultivation in the forest-steppe and steppe zone.
The sowing rate is 120-150 kg (3.6-4.5 million units/ha) in the Steppe zone, 140-170 kg in the Forest Steppe (4.5-5.0 million units/ha).
Sowing dates are from September 20 to October 5, depending on the cultivation zone.