Potassium chloride, Cherkasy region.

Increases resistance of plants to frost, drought, diseases, insect pests, and also reduces the entry of radionuclides into plants, reduces the concentration of nitrates, improves the quality of commercial products and ensures their long-term storage. The most demanding of potassium consumption arepotato, sugar beet, barley,sunflower, buckwheat, millet and sometypes of vegetables.