Broiler chickens KOOB-500 (Poland, Czech Republic), Dominant, Master Gray, turkey, Odesa region.

Broiler chickens KOOB-500 (Poland, Czech Republic), Master Gray, Foxy Chick, Red Bro meat-egg Dominant, silver Adler, Golosheyka (Spanish), turkey, of a day's age.
Incubation is possible to order. Wholesale 14 g ot 1000 pcs. The difference is 18 g (daily).

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Dominant Czech Republic :
Chickens of this breed have many advantages over more "old" representatives of poultry. The beneficial difference between laying hens of this selection and other hens of the egg-laying direction is that they are maximally adapted to breeding in homesteads. Dominant is a breed of chickens that is recognized as an unpretentious and hardy domesticbird. This is a wonderful breed for novice farmers. It does not require any special conditions and methods of cultivation - everything is the same as for ordinary laying hens. They can be kept in aviaries or in small aviaries where there is free range. Due to good plumage, the Dominant safely tolerates high humidity and drought, frost, heat. They do not need special expensive feed. However, it should be borne in mind that different feeds have different effects on the egg production of laying hens. That is why the feed should contain a sufficient amount of proteins and calcium. This is the only way to achieve maximum results. This bird has enviable health and strong immunity, and thanks to its large plumage, it safely endures the winter period. Dominant laying hens have high egg production, which begins at the age of 18 weeks, and at about 22 weeks they reach the standard average productivity - 300-320 eggs per hour.

The foxy chick breed is one of the best in the world in terms of productivity. This red bald chicken is almost a record holder in two directions: the number of eggs laid and live body weight. Foxy chick is translated from English as a fox chicken, so she was nicknamed for the fiery color of her plumage. These chickens are among the ten most popular breeds in Europe. And not for nothing: the breed has turned out to be excellent. It belongs to the meat-egg type of productivity, is a universal and unpretentious poultry.

Such chickens are very popular not only in private households, but also in large factories, because the costs for them are minimal, and they really get a lot of products from them. It does not require special conditions of maintenance and is bred on an equal basis with any other poultry. Foxy chick is perfect for those who want to earn money by selling eggs and meat. Some more characteristic features of this breed:
foxy chick is a squat, round bird with a broad chest and lush plumage. The wings fit tightly to the body;
a small head with a red crest and round earrings is located on the medium-sized neck. The chicken's eyes are brown-orange, matching the plumage;
paws are powerful, strong, painted yellow.

It is worth paying attention to the fact that the young of this bird may seem too small, but do not immediately blame the seller. After all, this is considered the norm in the fox chick breed: very soon the chicks begin to gain weight and become rounder. On the 35th day of life, chickens already weigh almost a kilogram.
The greatest advantage of the Foxy Chick over all other breeds is its productivity. Chickens reach truly heroic sizes: laying hens can reach 4 kg, roosters - up to 7 kg. Already at hatching, the chicks look bigger than their relatives, and when they reach the age of 20 days, they weigh almost half a kilo.
In addition to its precociousness, the bird was distinguished by its high egg productivity. With proper care, the indicators do not decrease even in winter. The red hen matures quite early: some individuals form the first clutch as early as 4 months. One hen can produce 250-300 eggs with pale pink shells per hour. Eggs are quite large - 65-70 gr.

Turkeys of the breed known as Hybrid Grade Maker (Hybrid Grade Maker) are artificially created using the latest genetic technologies. They have all the necessary qualities that were taken from the best breeds of turkeys in the world. It is customary to consider Canada as its homeland, since it was there that professional breeders created the first turkey of its kind.

The population level of the cross in our country is quite insignificant. However, you can find turkeys of this breed on store shelves quite often. This is due to the low popularity of the discussed breed of turkeys. At the moment, some farmers are beginning to actively breed them, and meat is imported from abroad.

The hybrid turkey gains weight very quickly, which by its standards is higher than the statistical average.(//tractor-service.com)

And thanks to a strong immune system, turkeys are more resistant to viruses and other diseases.

But it is precisely the rapid level of maturation, at which the turkey fully covers all expenses in less than 3 months, that is the main criterion for its perspective. By this time, the cross acquires a pleasant commercial appearance and gains 5 or more kilograms of weight.

Characteristics and key indicators
Hybrid Grade Maker (characteristics of fattening performance)
Hybrid Grade Maker (characteristics of fattening productivity)
The Grade Maker hybrid has a large breast and unusually fluffy plumage. This type of cross develops quickly and gains mass. After 60 days after birth, the scale already shows 2 to 4 kg. And by the 5th month of life, the strong sex of turkeys reaches amazing indicators, which amount to 19 to 21 kg.

Females weigh 10–12 kg, which is also a very good result. Despite the excellent vital signs, turkeys can hardly tolerate cold and dampness. This is a very thermophilic species. Therefore, it is necessary to properly take care of a warm room for them. In less than 8 months, each turkey can lay 80 to 100 eggs. On average, 12 eggs are produced in one month.

Cross is distinguished by good stress resistance, meat precociousness, unpretentiousness in feeding, endurance and intensive development. This species is one of the largest, and therefore the most sought-after among other breeds of turkeys.

Contents

Particular attention should be paid to the habitat of turkeys. It needs to be made dry and warm. This will serve as a good guarantee of health and quality of turkey meat. The room should not have windows, but the lighting level should be regulated. Since this cross turkey is not against long walks in the fresh air, and is characterized by a love of freedom, a small ladder should be constructed for them - a large open space will have a very good effect on turkeys.
At the same time, it is worth taking care of a large fence, or cutting the turkey's wings a little, since the Hybrid is able to easily fly over medium-sized obstacles. Turkeys are often conflicted and are capable of causing considerable damage to each other. Therefore, you should not keep more than 40 females in one place, and at the same time more than 5 males. 1 to 8 is an ideal ratio. These statistics showed very interesting information about the fact that a female and a male between the ages of 4 and 6 do not like each other. This is due to the rather complex temperament of turkeys.
The dimensions of a good nest for Grade Maker hens should meet the following parameters: height 14–16 cm, width 55–65 cm, depth 60 cm.
To avoid all kinds of parasites, the proven method of taking "dry baths" containing equal amounts of ash and sand will help. This mixture should be placed in a small box, the ideal dimensions of which are 130x85x30 centimeters. As you use it, you should not forget to replenish the stock of the box, which will serve as a good guarantee of the health of the Hybrid Grade Maker turkeys.

We incubate to order.

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