Industrial egg cleaner, cleaning chicken eggs STvega Egg Middle HC2500, Kyiv

Machine for chicken egg cleaning STvega Egg Middle HC2500 is designed to automate the process of removing the shell from eggs after they have been boiled, which significantly reduces the time spent on such a painstaking and delicate process.

Equipment advantages:
● Reliable, simple and durable mechanism.
● The use of two cleaning shafts made of stainless steel, which reduces damage to the product and speeds up the cleaning process.
● Convenient and intuitive control using mechanical buttons on the body of the machine.

Principle of operation:
The product (boiled eggs) is fed into the loading compartment, then the eggs move between cone-shaped cleaning shafts made of stainless steel. For better cleaning, with the help of awater pump, water is supplied, the shell is separated, after which the already cleaned eggs fall onto the auger and move to the unloading area into the container, the shell meanwhile falls into the lower shell tray.
For better cleaning, it is recommended to use eggs no younger than 5 and no older than 10 days, which are cooled in cold water immediately after cooking.

Technical characteristics:
Productivity: 2500 pieces/hour(//tractor-service.com)
Overall dimensions: 940*380*660 mm
Power: 2*0.5 kW
Water pump power: 15 W
Voltage: 220 V
Material: stainless steel SUS 304
Weight: 60 kg

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