Green buckwheat flour, Kyiv

Flour fromgreen buckwheat contains all the benefits of unprocessed buckwheatgrain. It is rich in vitamins of group B, iron, magnesium, phosphorus, copper, it has a high content of dietary fibers that help our digestion. It is also worth noting that there is a lot of protein in green buckwheat flour, this property makes the product very valuable for vegetarians (calorie). Green buckwheat flour does not contain gluten and is suitable for people suffering from celiac disease.