dry milk region

Dry milk is natural without additives.
Application:
- Preparation of drinks (cocoa, coffee), sports mixtures,
- for baby food;
-Kook industry, (// tractor-service.com)
-Baking and various dishes (= Printy || Part 162 , шоколад, Dry Breakfast=, porridge, milk soups, ice cream, cheeses, yoghurts, sour-milk products) at home and in food; - Milk is also used for animal bundles and fattening (pigs,
- також молоко використовується для випойки та відгодівлі тварин (поросята, goats==, calves, bees, fish, etc.),
== Do not dilute the milk with boiling water. Water temperature is 40-50 degrees. If you use boiling water then milk will immediately "boil" in a pile of lumps;
- на 9 літрів води беріть 1 кг сухого молока;
- first dilute the milk milk with a small amount of water and only then add other water;
- Allow dissolved milk a little. In this case, milk proteins will swell and disappear. Activity