Dry milk for calves, pigs DSTU, GOST, Kyiv region.

Fields of application:
- preparation of drinks (cocoa, coffee), sports mixes,
- for baby food;
-sausage industry,
-production of pastries and various dishes (condensed food, chocolate,breakfasts, cereals, milk soups, ice cream, cheeses , yogurts, sour-milk products) at home and in the food industry;.
- milk is also used for drinking and fattening animals (piglets,kids, calves, bees, fish, etc.).
In no case do not dilute milk powder with boiling water. The water temperature is 45-60 degrees. If you use boiling water, the milk will immediately "boil" into a bunch of lumps;,(//tractor-service.com)
- take 1 kg of dry milk for 8 liters of water;
- first dilute the powdered milk with a small amount of water, and only then add other water;
- let the dissolved milk stand for a while. At the same time, milk proteins will swell and the wateriness will disappear.
Packaging 25 kg (bag), diluted from 5 kg.
Shipping is carried out every day by carriers.
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Stable quality!!!
NOT A SUBSTITUTE