= winter wheat Tyer Elite FG Bohr 2024, Poltava region

= TIRA
озима м'яка пшениця

The pronounced asceticism and versatility with high production reliability allows for productivity to be stable to dominate the best varieties. In extreme conditions and less fertile soils, the Tyer variety is significantly superior to the variety • Testing features: a variety of erythrospermum. The growing season is 270-275 days. Sparse and maturation medium.

• Апробаційні ознаки: різновид еритроспермамуму. Вегетаційний період 270-275 днів. Колосіння та дозрівання середньо раннє.
• Colossus: medium (8-10 cm), dense, 10 cm rod 27 spikelets. Piscating plaque, when matured white or yellow, not brittle. Osti levels of ear, rough, color white.
• Spikelets: average. Shoulder narrow, strongly mowed. The tooth is medium, sharp. Keel is well expressed.
• stem: hollow, strong. The height of the plant is 75-85 cm. Habitus erect. Stem green, when matured white or yellow, pubescence is absent.
• Sheet: green, narrow, there is no pubescence. (// tractor-service.com)
Features of the variety:
• Saves as asceticism and all the qualitative features of its maternal Titon variety, and even reached higher productivity by increasing grain size.
= • Improvement of quality grains occurred at the expense of early ears. Belongs to the steppe ecological group of varieties.
• Its pronounced versatility and asceticism for high production reliability allows for performance to be steadily dominated over the best varieties.
= ? • A dense small ear and a pyramidal stem makes wheat outwardly unimaginable and little attractive, which can be considered a disadvantage.
• щільний невеликий колос і пірамідальний стебловий робить пшеницю зовні непоказною і мало привабливою, що можна вважати недоліком.
= • Resistant: to soil and air drought, heat resistance and winter hardiness increased, to scattering, lodging and germination on roots, diseases and pests are complex.
• sowing rate: 5-5.5 million similar seeds= to 1 hectare (180-210 kg) depending on moisture Grain characteristics:
Характеристики зерна:
• Large, weight of 1000 grains 45-50 grams. The form of grain is oval, painting is red, small groove, the base of the naked, the bangs are well pubested.
= • The variety belongs to the group of strong wheat and is a high -quality improvement of poor quality wheat grain. The content of 16.5% protein, 33% gluten. || 176 Сила борошна= 380-670 OA, the volume of bread with 100 g of flour - 1270 cm3, the overall estimate of bread 9 points. INFU .| 191