Milk powder is a soluble powder obtained by drying normalized pasteurized cows' what milk Powdered milk can be diluted with water and used like regular fresh milk. It is widely used in cooking. It is part of many types of baby milk mixtures.
The use of dry milk is due to the longer shelf life of this product compared to regular milk.
Scope of application of dry milk
- dairy industry
- for the production of milk and dairy products (yogurt, cheese products,
cheese,
sour cream, baby food, etc. d.)
- confectionery industry
- used in the production of candies and fillings for them, as well as for sweet and buttery pastries
fodder for farm animals
- production of fodder for farm animals, namely whole milk substitutes for piglets, chickens and calves
(//tractor-service.com)
- meat industry. Dry milk is used in the production of semi-finished products, sausages and sausages.
Whole milk powder contains more than a hundred different components: proteins, fats, vitamins, minerals, amino acids, trace elements, enzymes.
To place an order and buy high-quality dry milk in bulk, call the following numbers:
+380xxxxxx +380xxxxxx +380xxxxxx
Country of manufacture: Poland, TM Polsero.
Packaging: multi-layer paper bag with a sealed polyethylene insert.
Delivery across Ukraine.