Milk protein concentrate (MPC 85%) , Volyn region.

Milk protein concentrate is obtained from skimmed milk using ultrafiltration/diafiltration methods, which include removal of part of the lactose and minerals by ultrafiltration followed by evaporation and drying .

Proteins in KMB are represented by protein complexes of casein and whey proteins. Casein is present in micellar form, and whey proteins in native or denatured form.

Milk protein contains a large amount of nutrients: lactose, vitamins, macro and microelements. Allows you to normalize products by protein, increase their viscosity, reduce losses of raw materials, stabilize product quality.

Used in production:
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- natural yogurts;
-sour cream;
-grain cheese;
- cheeses of different fat content;
- other dairy products, mayonnaise, sauces.

If you are interested in buying milk protein concentrate or whey protein, call the following numbers: +380xxxxxx +380xxxxxx +380xxxxxx, and we will be happy to provide all the necessary information about the product and terms of wholesale deliveries. https://apkua.com
Details: https://apkua.com/agroboard/i-433506/kontsentrat-molochnogo-bilka-polsero-polshha/