Gratsia Myronivska, Kyiv region.

Year of registration of the variety Grazia Myronivska 2018 r.

Erythrospermum variety

High performance

Medium ripe

Winter hardiness is high

Drought resistance is high

Resistant to lying down.

Resistant to shedding and germinationgrains in the ear

Resistant to brown rust, leaf septoria and fusarium ear, powdery mildew, root rot; moderately resistant against hard soot.

Valuable wheat

The nature of the grain is 821 g/l. Crude protein content 14.0-15.3%, crude gluten – 26.2-28.5%,flour strength 284-368 a.a., bread volume up to 720 cm3.

The high drought resistance of the variety ensures the stable formation of a high mass of 1000 grains and the yield of conditionedseeds.(//tractor-service.com)

Under the conditions of intensive technology, it is able to form a powerful root system and thickened stems.

Yield level of the variety

Sumy State Expert Center (Sumy region) - 9.1 t/ha

Kirovohrad State Sorting Station (Kirovohrad region) - 8.6 t/ha

Ternopil State Expert Center (Ternopil region) - 8.4 t/ha

Vinnytsia State Expert Center (Vinnytsia region) - 8.3 t/ha

Mankiv State Sorting Station (Cherkasy region) - 8.0 t/ha

Pervomayska State Sorting Station (Mykolaiv region) - 7.5 t/ha

Prylutsk State Sorting Station (Chernihiv region) - 7.2 t/ha

Myrhorod State Sorting Station (Poltava region) - 7.0 t/ha

Andrushiv State Sorting Station (Zhytomyr region) - 6.8 t/ha

Horodenkiv State Sorting Station (Ivano-Frankivsk region) - 6.5 t/ha