HoReCa pork neck for sale. HoReCa pork neck for sale, Lviv region.

The neck of pork is one of the most tender parts of the carcass. This is due to a large concentration of adipose tissue. Pork neck is not only tender and soft meat, but also a product that meets all standards and is obtained thanks to specialized modern equipment.
Pork from "Meat Territory" - neck,shoulder,loin, etc. - this is exactly what you can be sure of, because we buy animals for slaughter only from verified animal farms.
(//tractor-service.com)
Meat Territory - a company with 15 years of experience, invites representatives of Horeca (hotels, restaurants, cafes), retail, meat processors and government institutions to cooperate. The well-established process of our own production: from slaughtering, baling, cooling and storage, gives you the opportunity to deliver to you always fresh and ecological products, confirmed by international FSSC 2200 certificates, at partner prices.
For us, service always comes first! Working with us, you get a personal manager, free delivery, individual vacuuming and cutting. Our assortment includes meat items with 5-D cleaning, which allows customers to pay only for meat.

In our production, modern methodology of deboning and classification of half-carcasses is used. Modern equipment and professional employees provide customers with fresh, high-quality products in the shortest possible time and in any volume.