Winter set of seedlings (late ripening periods) 3 pcs 350g, 2x summer, Dnipropetrovsk region.

Winter setseedlings(late ripening) 3 pcs 350gr
Apple tree "Opal" (Opal) 2-year-old-120g
Pear "Kyrgyzskaya Zimnya" 2 years old 120g
Plum "Stuttgart" (Stuttgart) 2 years old 120g(//tractor-service.com)
Plum Stuttgart - a late variety of plum, Hungarian, Germany. Ripening in September - on the 15th-20th. The variety is strong. The fruit is garnet-blue. Fruit weight is 60-80 g, some are larger. The taste is very good, the flesh is juicy, very sweet, fleshy. The variety has good winter hardiness. Vintage, commercial. Resistant to plum diseases. Fruits are transportable, marketable, very dense. The purpose is universal. Suitable for any landing.
In pears of the Kyrgyz winter pear variety, the fruits are oblong, lemon-shaped, one-dimensional, large (the weight of 1 pear is 200-250 grams), the peel has a green-yellow color during filming, and turns golden-yellow when fully ripe. Pear of the Kyrgyz winter variety has an original, sweet taste with sourness, while the taste of its fruits Kyrgyz Winter is a winter pear variety of Kyrgyz selection, perfectly adapted to the climatic zones of Ukraine. This variety of pear is characterized by high winter hardiness and frost resistance. It also has good resistance to bacterial cancer, scabies, and thermal burns.сорта груши набирается при хранении.
Киргизская зимняя – зимний сорт груши киргизской селекции, отлично адаптирован к климатическим зонам Украины. Этот сорт груши характеризуется высокой зимостойкостью, морозостойкостью. Также отличается хорошей устойчивостью к бактериальному раку, парше, термическим ожогам.
Opal - Czech Republic, new winter variety (Golden Delicious x Topaz). A tree of restrained growth, winter-hardy, early-fruiting, productive. The fruits are medium-sized, rounded, the skin is yellow, smooth, shiny, rather rough, without a tendency to become wrinkled. The flesh is yellow, dense, of medium juiciness, sweet, with a special delicate aroma, unlike any of the parent species. Variable maturity occurs at the beginning of October, consumer maturity - from November to April. Immune to scab, does not suffer from powdery mildew. Suitable for fresh consumption and for processing. This is one of the most frost-resistant varieties that I have ever seen, and it is also characterized by high precocity. Every year it gives a solid harvest and in this respect is very convenient for farmers. Theseapples are good keep elasticity. I strongly suspect that the variety has a long period during which it can be collected - about four weeks, which significantly simplifies harvesting for growers.