"Granulated rice bran" (granulated rice flour) is recognized as a feed additive in the ration for animal and poultry feed, manufactured in accordance with the requirements of current international and Ukrainian standards. With the complete absence of gluten (unlike
wheat bran bran)
and with the presence of a large amount of fiber, rice bran meets the fiber needs of sex and age groups of animals, contributes both to a higher health status of the gastrointestinal tract of animals and poultry, and to their stable growth.
In addition, the absence of GMOs and gluten in the composition of
rice bran gives the opportunity to add a quantity of rice feed additives in the compound feed of animals and poultry
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from 10 to 28%, providing acceleration of digestion and satiety of the animal.
This contributes both to a stable increase in the weight of fattening animals and affects
feed costs for growing and fattening animals and birds