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Sale Canadian transgenic buckwheat variety GRANBY, Odesa region.
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Sale Canadian transgenic buckwheat variety GRANBY, Odessa region.

Region:all Ukraine, Odesskaya region. (Kyiv)
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Grain purpose: Food grain
 
Buckwheat ( Fagopyrum esculentum ) The hot transgenic variety GRANBY of food buckwheat was developed by the well-known Canadian SERTIS Holding and the UNION CARBIDE concern. One-year crop, a genus of plants from the buckwheat family, height 150 cm. The plantbuckwheat resembles the shape of a raspberry bush, 10 stems grow from the node of the bush from the bottom to the top with an inclination of 50 degrees, the stem is upright and branched, on which buckwheat flowers are located, the inflorescences are fragrant brushes, the fruits are triangular brown or dark gray Nuts with sharp ribs are covered with a filmy shell. To obtain groats, the fruits are freed from these inedible shells and crushed in special mills.Buckwheat seeds germinate at a temperature of + 16 C *, + 18 C *, buckwheat sprouts appear at a temperature of + 20 C*, friendly buckwheat sprouts appear on the 7th day. After the emergence of sprouts, buckwheat plants quickly increase leaf mass, shading the soil surface, thereby preventing the germination of weed seeds. In addition, the root system of buckwheat inhibits the development of weeds by releasing into the soil substances called bioherbicides, which inhibit the development of weeds for some time.

Buckwheat sprouts die at a temperature of + 2 C * therefore, buckwheat is sown late, starting from the beginning of June and ending on August 5. From the appearance of sprouts to budding, buckwheat grows quickly, and from budding to the beginning of seed ripening - very energetically, during this period, buckwheat accumulates more than 70% of the total mass of dry matter. The tap root is strongly branched. Buckwheat grains contain easily digestible proteins up to 16%, including essential amino acids - arginine and lysine, carbohydrates up to 30% and fats up to 3%, as well as many minerals iron, calcium, phosphorus, copper, zinc, boron, iodine, nickel, cobalt, fiber, malic, citric, oxalic, B group vitamins , B in buckwheat is 1.5 times more than in millet vitamins P rutin. Glycoside of rutin, chlorogenic acid, gallic acid, protocatechinic acid, and caffeic acid were found in the herb. The seeds contain up to 67% starch, fatty oils, citric and malic acids. Fagopyrin was isolated from the flowers. Most buckwheat plants are used in medicine, buckwheat preparations have hypotonic, antisclerotic, expectorant properties, and the rutin contained in buckwheat improves elasticity.

and increases the permeability of vascular capillaries. It is used for the treatment of hypoavitaminosis in the treatment and prevention of hemorrhages in the brain, heart, retina of the eye, in the proneness to hemorrhages in the skin and mucous membranes, hemorrhagic diathesis, in the treatment of rheumatism. The main product made from buckwheat is buckwheat groats, which have high taste and dietary properties. Buckwheat family is East Asia. Some researchers believe that cultivated buckwheat originated from a widespread weed - Tatar buckwheat. It is assumed that buckwheat culture is more than 2.5 thousand years old. Its first foci were in the territory of modern Northern India, in the Himalayas. From there it penetrated into China, Central Asia, the Caucasus, and then into Europe. Remains of buckwheat were found during excavations in the lower reaches of the Don, which date back to the 1st-2nd century AD, as well as in archaeological finds in Ukraine. This variety of buckwheat was bred in Canada in 2013, where it passed variety tests for drought resistance in Canada, Algeria, Mexico, Morocco, Sudan, where the average air temperature was + 55 C*, in these conditions it showed excellent yield results in 2013, and also passed variety tests for drought resistance in Russia in the Krasnodar region. , Stavropol Krai, Kazakhstan. A distinctive feature of the transgenic buckwheat variety is that of the second ordinary buckwheat varieties. 1) It is characterized by increased drought tolerance of buckwheat + 55 C*. 2) It is characterized by resistance to high temperatures during flowering and fruiting. Buckwheat pollen does not burn even at a temperature of + 53 C*. 3) It has stable immunity to all diseases of buckwheat affecting common varieties of buckwheat such as (aschitosis, phytophthora, phyllostictosis, bacteriosis, mosaic, gray rot, white spot, root rot, bacterial spot, etc.) and is not affected by these diseases. 5) Resistant to all harmful insects affecting common varieties of buckwheat (i.e., all types of aphids, mining flies, all types of winter weevils, sawflies, moths, sawflies, thrips, gall mites, buckwheat aphids, buckwheat gnats, caterpillar larvae, stem nematodes, etc.) due to the embedded in the cell structure Buckwheat tetra gene DNA isolated from the bitter wormwood plant. 6) Resistant to soil salinization.

7) Buckwheat grain ripens evenly on the entire plant and does not fall off, until the buckwheat fruits are fully ripened, thanks to this, buckwheat does not need to be dried, buckwheat is harvested directly by harvesters. 8) The buckwheat plant is self-pollinating and therefore does not require the presence of bees. This hybrid was sown in 2014. , in Ukraine in Dnipropetrovsk, Vinnytsia region, where the average yield of buckwheat was 53 cents per hectare.

The weight of 1000 seeds is 45 grams.

The yield of the Canadian transgenic buckwheat variety GRANBY is min. 53 cents. , max. 60 cents. s 1 - ha .

Germination - 96%, Germination energy - 96%, Varietal purity - 99, 99%, Moisture - 13%

The rate of sowing GRANBY buckwheat per hectare is 27 kg with precision seed drills or seed drills of oursproducibility of grain production C 3-3.6, SZU - 3.6, buckwheat seeds are sown with a beet seed drill SST-12B to a depth of 6 cm - 7 cm. Buckwheat can be sown as in the usual row row spacing of 15 cm and wide row row spacing of 45 or 60 cm.
(//tractor-service.com)
Sowing of the Canadian transgenic buckwheat variety GRANBY begins on June 1 and continues until August 5.

Insecticides - not used, resistant to all harmful insects.

Herbicides: To completely destroy annual dicotyledonous weeds in buckwheat crops, it is necessary to use herbicide 2 DD 500

- d.v. dimethylamine salt by spraying the soil with it after sowing, 2-3 days before buckwheat sprouts, consumption rate of 1.2-1.6 l per 1 ha.

or the herbicide Gezagard KS / 500 g/l promethrin - 1.5 liters per 1 ha before germination.

Nitroammophoska fertilizers of 150 kg - 160 kg are applied after sowing the crop.

The vegetation period of Canadian buckwheat of the GRANBY variety from sowing to harvesting is 60-65 days (early).

Harvesting Buckwheat is harvested with Enisei, Don, Niva, Jondyr, Keys combine harvesters.

Economic justification. The price for 1 ton of commercial buckwheat is UAH 20,000. Mines are removed from one hectare. 53 cents and poppy. 60 cents, which is min. UAH 106,000. , the costs for 1 hectare are 2300 UAH, with the use of herbicides, plowing, cultivation, diesel, drying, seeds.
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