Rice starch manufacturer's price, Kyiv

The word "starch" comes from the German kraftmehl, which means "strong"flour"it is a white floury, tasteless, dusty powder, if you squeeze it with your fingers, it characteristically creaks.Rice starch has a high ability to retain moisture, which in turn gives the final product the desired consistency, having various functional properties it can be used as a foodadditive for thickening in the production of food products, cosmetics, in the production of fodder.