Sich infrared drying cabinet made of stainless steel, Dnipropetrovsk region.

The electric oven "SICH" is designed for harvesting fruits,vegetables, berries, mushrooms, medicinal and garden herbs, meat, fish and other vegetable products at home the origin of the method of drying, as well as heating of food and preparation of dietary dishes.

In addition, the electric oven can be used to dry pasta, various cereals,flour etc.
Preservation of plant products by drying is a traditional technology.
Drying in an electric dryer with infrared radiation allows you to maximally preserve vitamins, enzymes and other important properties in the dried product; ensures product sterilization, etc.

Technical requirements:
The electric cabinet is powered by alternating current with a voltage of 220 V.
1. Volume of loading product kg (l): 7 (30).
2. Power, kW: 0.9.
3. Overall dimensions, mm: 150
- ширина 340
- length 430
- height 590.(//tractor-service.com)
4. Temperature in the drying zone: 80 C.
5. Weight of the electrical cabinet withoutpackaging - 15 kg
6. Service life: at least 10 years.
The electrical cabinet belongs to class 1 devices according to GOST 52161.1-2004. Protection against electric shock is provided by basic insulation and protective grounding. A section with tubular radiators (electrical heaters) is mounted inside the body of the drying cabinet, which set a certain range of infrared radiation.
The electric cabinet body has guides along which mesh sheets are inserted through the holes in the front wall, and there is a tray below for collecting products that fall through the mesh sheets during the drying process.
The electric cabinet has a hinged metal cover, which can be fixed when drying products to remove moisture from the original products. In the closed position, the electric cabinet can be used for heating / cooking.
The principle of operation of the drying cabinet is based on the combined radiation-convective method of drying products. With this method, moisture evaporation takes place with the help of thermoradiation heating by infrared radiation of a certain range of wavelengths, and moisture removal is due to convective currents of the steam-air mixture.

We also recommend paying attention to cooking in an infrared drying cabinet:
- Fruit and berry paste: healthy and balanced nutrition will replace chocolate, caramel and marmalade.
- Soup set for hiking menu: vegetables, meat and fish. Light, nutritious and do not take up much space.
- Dried fish and meat: an excellent snack.

Infrared dryer "SICH" is a necessary purchase and a gift for the hostess.