Sherkovitsa is one of the first places among berries in terms of potassium content. If this element is deficient in the human body (hypokalemia), it is recommended to add mulberries to the
ration of berries. Mulberry fruits have diuretic, choleretic and anti-inflammatory effects. Doctors recommend eating mulberry for edema of renal and cardiac origin, dyskinesia of biliary tract, inflammatory processes.
Very useful mulberry berries for people with heart disease and myocardial dystrophy