Elite Winter Wheat Seeds 2026 - Podolyanka variety, Kirovohradskaya region.

Winter wheat PODOLYANKA (elite, harvest of 2026)

ORIGINATORS: Institute of Plant Physiology and Genetics of the National Academy of Sciences of Ukraine, Myroniv Wheat Institute named after V. M. Remesla NAAS.

ENTERED INTO THE REGISTRY OF PLANT VARIETIES OF UKRAINE for 2003 for cultivation in the steppe, forest-steppe and steppe zones of Ukraine under rain and irrigation.

BIOLOGICAL CHARACTERISTICS: medium-stem variety, intensive type, medium-ripening. It has high winter and drought resistance, resistance to grain shedding, even when dormant, moderately resistant to lodging and damage by powdery mildew, brown leaf rust, and root rot.

A variety of lutescens.

GRAIN QUALITY: flour milling and baking properties are excellent.Grain Podolyanki contains 13.5–14.7% protein, 28.7–31.5% crude gluten, flour strength 320–410 a.a., volume of bread from 100 g of flour 1100–1210 ml, overall assessment of baking properties 4.2–5.0 points. Classified as strong wheat. With proper agricultural techniques, the genetics of the variety ensure the production of high-quality grain.

ECONOMIC CHARACTERISTICS: the main feature of the variety is very high production reliability. The variety is maximally adapted to arid growing conditions, highly productive, intensive type of use. Ensures obtaining high and stable harvests over the years on different backgrounds of mineral nutrition. Undemanding to growing conditions, predecessors and sowing dates, has high ecological plasticity. The Podolyanka variety, as it is less picky about growing conditions, also has significant advantages over other varieties in terms of average and satisfactory predecessors and on average and poor agrobackgrounds.

It is characterized by a good regeneration capacity, an intensive start of regrowth and a rapid increase in vegetative mass, endurance to spring colds, has a high bushiness, a thick stem, suppresses weeds well.

According to the originator (IFRG of the National Academy of Sciences of Ukraine) in the years of the competitive trial, the average yield of Podolyanka was 66.7 t/ha, which was 8.2 t/ha higher than the yield of the national standard. According to the data of the Kirovohrad State Variety Testing Station, the yield of the variety for two predecessors was 88.6 and 86.5 t/ha, which is 6.5–14.1 t/ha more than the Odesa Albatross national standard.

The grain yield in the State Variety Study in 52 variety trials was 60.0–96.0 t/ha. Substantial yield increases of the Podolyanka variety to the national standard - 5.0–19.3 t/ha were obtained in 57 variety trials, including increases of 10.0–19.3 t/ha – in 27 varietal studies, 23 regions of Ukraine, covering the steppe, forest-steppe, and Polissia zones (Donetsk, Odesa, Kirovohrad, Dnipropetrovsk, Kherson, Mykolaiv, Zaporizhzhya, Luhansk, Vinnytsia, Poltava, Cherkasy, Sumy, Volyn, Kharkiv, Kyiv, Zhytomyr, Chernihiv, Rivne, Ternopil, Lviv, Zakarpattia, Ivano-Frankivsk, Chernivtsi).

The maximum yields of the variety are 100.7; 102.2 and 113.7 t/ha were obtained in production crops of JSC Shamrayivske (Ruda Skvyrsky district, Kyiv region). High yields of the variety were obtained in production crops of the Ternopil state expert center; Kyiv region (Glevakh village of Vasylkiv district); 75.3 in the Kirovohrad region (Novoselytsia village, Ulyanovsk district) and in Hungary (Martonvashar town), respectively; 82.8; 94.8 and 96.0 t/ha.

In 2003, against the background of the mass death of winter crops in Ukraine, Podolyanka produced a record harvest of 78.0 t/ha on an area of 80 ha and 66.5 t/ha on an area of 560 ha (SSG Pyatidny Volodymyr-Volynsky district, Volyn region). A high yield of 70.3 t/ha was obtained in the Czech Republic, which exceeded the local standard by 27.0 t/ha, which was partially frozen. In the village of Novoselitsa, Ulyanovsk district, Kirovohrad region, all production crops of 10 varieties died, only Podolyanka survived.

In 2004, high yields of the variety were obtained at LLC NVA Perlyna Podillya of the Khmelnytsky region - 97.5 and 93.0 t/ha; OJSC Shamrayivske (Ruda village, Skvyrsky district, Kyiv region) – 96.0 t/ha; in the trials of the Center for Variety Science and Variety Study (Kyiv Region) – 90.5 and 88.6 t/ha; NDC Southern Kirovohrad region 85.4 and 96.0 t/ha; Ternopil state expert center 82.4 t/ha and in the Czech Republic 99.4 t/ha.(//tractor-service.com)

In recent years, the yield of the variety in the research farm of the Institute was 75.2–109.0 t/ha.

AGROTECHNICAL REQUIREMENTS: the variety must be grown using intensive technology with the introduction of optimal doses of mineral fertilizers. On high backgrounds of mineral nutrition, to prevent lodging, it is necessary to apply retardants. To ensure high grain yields, it is also necessary to protect plants from pests and diseases, especially after throwing out the ear, with fungicides such as Alto Super, Falcon or Folicur.

In order to obtain high-quality grain, it is necessary to carry out the third top dressing with dry nitrogen fertilizers or foliar top dressing with urea N10-15 kg per ha in the earing phase - milk ripeness.

The seed sowing rate is 4.5–5.5 million similar grains per 1 ha, depending on the zone, moisture supply, predecessor and sowing dates.

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