Жмых из тыквенных семян — ценный кормовой продукт, содержащий огромное количество белка. Это идеальное средство для стимуляции пищеварительных процессов у крупного рогатого скота. Получают такое кормовое сырье при производстве тыквенного растительного масла с применением холодного отжима. Подобный способ переработки позволяет сохранить в составе жмыха большую часть полезных для организма животных питательных веществ. Кроме того, в отжатых и спрессованных семенах содержатся витамины и микроэлементы. Остается и масло – его в продукте не менее 10%.
The composition of high-protein production also includes:
crude fiber - up to 20%;
protein in raw form - that is 38 to 45%;
vitamins B and E;
cucurbetin (an amino acid that has an anthelmintic effect);
potassium, calcium, iron, magnesium, phosphorus;
ascorbic acid;
sugar;
carotenoids;
thiamine with riboflavin.
Advantages and disadvantages of pumpkin seed cake
Pumpkin seed cake is an inexhaustible source of lysine. Such a feed additive is especially beneficial to lactating cows. It allows you to significantly increase milk yield and in terms of efficiency can be compared to
soybean meal meal.
(//agro-ukraine .com)
Pumpkin cake promotes the restoration of the gastrointestinal tract — this process is ensured by a high percentage of fiber. Zinc contained in pressed raw materials improves the skin and has a positive effect on the fur of animals.
In addition, the pulp of pumpkin seeds has a number of advantages:
provides hepatoprotective and choleretic action;
removes excess cholesterol from the body of cows;
normalizes water-salt exchange;
contributes to the improvement of the motor-evacuation function of the stomach;
regenerates damaged cells (skin, mucosa);
provides prevention of helminthiasis;
minimizes intoxication if the cow is given medication or if chemicals have gotten into her body;
stimulates the digestive process;
restores the functional capabilities of the liver.
Pumpkin cake has several disadvantages: it requires good storage conditions and its shelf life is limited. In the room where the feed additive is stored, the humidity should not exceed 11-12%. A wet environment leads to the fact that the cake gives off bitterness and the cows eat it without appetite. Moreover, the raw material can simply rot. As for the duration of storage - if you do not feed
the supplement on time, the oil oxidizes, and this can lead to negative consequences.
Animals can get sick after eating such food.
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