Top quality soybean oil. Packaging from 5 liters to a tank truck. Retail delivery by mail, Kyiv region.

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Bright yellowsoybean oil is a useful addition to various dishes. It combines well with any ingredients, is quickly absorbed and has a positive effect on the immune system. It is considered one of the most high-calorie oils.

PRODUCTION FEATURES

The plant carefully monitors the entire process of oil production: from the purchase of seeds to bottling.

Growing. The company works with the best verified soybean suppliers who do not use agrochemicals when growing.(//tractor-service.com)

Production. A temperature-controlled Bronto line is used to cold press the oil to preserve all the vitamins and nutrients. After production, the oil is aged naturally in a glass container in a dark place for 12 hours. In this way, it is possible to achieve the maximum slowing down of oxidation processes. During settling, seed microparticles settle without outside intervention, the oil becomes transparent.

Packaging The settled oil is bottled and sent to buyers. At the request of buyers, the oil can be sent without prior settling.

USES IN COOKING

Cold-pressed soybean oil goes well with apple and balsamic vinegar, sauces and marinades, can serve as the main component of dressings forsalads. It is used with bakery products, added to ready meals and side dishes, especially from legumes.

Despite the fairly high temperature of smoke formation, it is not recommended for frying and stewing, so as not to destroy useful substances.