Lard with garlic ! Made according to TU U 10.1-00419880-139:2018. Composition: lard, salt,
spices (onion, garlic, black pepper, allspice, garlic).
Shelf life: 2 years from the date of manufacture. (70 UAH)
Pate meat with liver. Made according to DSTU 7352:2013. Composition: boneless beef, meat trimmings, pork liver, fat, onion, salt , ground black pepper, allspice. Shelf life: 2 years from the date of manufacture. (55 UAH)
Beef tenderloin (87.5% sterilization bookmark, beef fat (10.5% sterilization bookmark), onion, salt, black pepper with peas, bay leaf. (80 UAH)
Shelf life: 4 years from the date of manufacture.
(//tractor-service.com)
Stewed pork. Made according to DSTU 4450:2005. Without GMOs. Composition: pork meat (87.5% bookmark before sterilization), pork fat (10.5% bookmark before sterilization), onion, salt, black pepper with peas, bay leaf. (80 UAH)
Shelf life: 4 years from the date of production.
Stewed chicken meat. Made according to DSTU 7681:2015. Without GMOs. Composition: chicken meat (87.5% pre-sterilization bookmark), salt, pepper, bay leaf. (70 UAH)
Shelf life: 2 years from the date of manufacture.
We invite you to cooperate. A complete package of quality documents. Shipping to regions, delivery throughout Ukraine. From Purchase questions www.ukr-produkt.shop tel. 0674747143 Dmytro