Carmesa leaf salad - a delicious classic
Carmesa lettuce belongs to the Lollo Rosso type, bright red in color with dense curling corrugated leaves collected in a rosette. Very beautiful, juicy and delicious, it will be a decoration of any culinary masterpiece.
This early ripening variety
salad is deservedly considered by experts to be one of the best for use in dishes. After all, it is useful and nutritious, with a neutral taste, suitable for any mixes and cuts. It is pleasant not only in appearance, but also in taste - no bitter aftertaste, its greens are saturated, they crunch well. This gives this salad a unique advantage in combination with various ingredients in the dish, in particular meat and fish cuts, cheeses, seafood.
Nutritional food value
The greens of this salad contain per 100 g:
fats - 0.2%;
carbohydrates - 2%;
fiber - 1.2 g%;
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macro- and microelements: potassium and calcium, magnesium, phosphorus, iodine, zinc and iron;
vitamins of groups A, B, C, E;
nicotinic acid.
We recommend it for use by both adherents of a healthy lifestyle and athletes after a grueling workout as part of a healthy snack. It is also very useful to use such greens for hypovitaminosis, pregnancy, osteochondrosis and anemia.
Advantages of Carmesa salad
In addition to classic taste qualities and great benefits, this plant has:
exclusive commodity type,
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convenient for transportation,
the high density is half-coiled, so its leaves keep their shape well.
Order our salad and you will receive an ecologically high-quality, fresh and healthy product for your table.