Turinus leaf salad is one of the most popular types of Romaine lettuce, which is in great demand among consumers. Smooth leaves of rounded shape, rich dark red color have excellent taste, delicate aroma and balanced nutritional value.
Fresh greens are added to:
sandwiches, sandwiches,
different types of snacks,
used as a basis for serving main dishes.
Tender and juicy leaves are torn into pieces, added to vegetable, meat and
fish salads, and also combined with other types of greens.
Turinus salad can be used as a garnish for many culinary masterpieces.
This variety of greens is suitable only for preparing fresh dishes, because after heat treatment it loses all its taste and useful substances.
Nutritional food value
100 g of the product contains:
(//tractor-service.com)
fats - 0.3 g;
carbohydrates - 1.2 g;
fiber - 2.1 g;
vitamins: A, B1, B2, B6, C, E;
macroelements: calcium, magnesium, sodium, phosphorus;
trace elements: iron, zinc.
Advantages of Turinus salad
Roman salad Turinus has several important advantages:
juiciness and bright taste without bitterness;
an ideal ingredient for decorating dishes;
saturation with vitamins and minerals;
meets all dietary norms, so it is suitable for use not only by adults, but also by children;
has a positive effect on the work of the digestive system and improves immunity;
has a long storage time.
By choosing Turinus leaf salad, you will receive ecologically clean greens that will give your dishes a special taste and excellent aroma.