MIP Princely soft winter wheat, Kyiv region.

Year of registration 2017.

Erythrospermum variety

High performance

Medium ripe

Winter hardiness is high.

Drought resistance is high

Resistant to lying down

Resistant to shedding and germinationgrains in the ear

Resistant to powdery mildew, root rot, brown rust, leaf septoria and ear fusarium; moderately resistant against hard soot.

Valuable wheat

The nature of the grain is 829 g/l. Crude protein content 13.8-15.2%, crude gluten – 26.7-28.9%, strengthflour 280-360 a.a., volume bread container up to 900 cm3.

Responds positively to high levels of mineral nutrition, forming a powerful root system and thickened stems.(//tractor-service.com)

Forms a high level of productivity under severe wintering conditions.

Yield level of the variety

Sumy State Expert Center (Sumy region) - 8.9 t/ha

Vinnytsia State Expert Center (Vinnytsia region) - 8.6 t/ha

Mankiv State Sorting Station (Cherkasy Region) - 8.5 t/ha

Kirovohrad State Sorting Station (Kirovohrad region) - 8.4 t/ha

Ternopil State Expert Center (Ternopil region) - 8.1 t/ha

Pervomaiska State Sorting Station (Mykolaiv region) - 7.7 t/ha

Prylutsk State Sorting Station (Chernihiv region) - 7.1 t/ha

Myrhorod State Sorting Station (Poltava region) - 7.0 t/ha

Andrushiv State Sorting Station (Zhytomyr region) - 6.9 t/ha

Horodenkiv State Sorting Station (Ivano-Frankivsk region) - 6.9 t/ha