Trudivnytsia Myronivska soft winter wheat, Kyiv region.

Year of registration 2017

A variety of lutescens

High performance

Medium ripe

Winter hardiness is high.

Drought resistance is high

Average resistance to laying.

Resistant to shedding and germinationgrains in the ear

Resistant to powdery mildew, root rot, brown rust and leaf septoria; moderately resistant against Fusarium wilt and hard smut

Valuable wheat

The nature of the grain is 780 g/l. Crude protein content 13.4-14.6%, crude gluten - up to 32.0% (I group), strengthflour 240-260 a.a., volume bread container up to 1200 cm3.
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Resistant to thaws, ground and ice crust, spring frosts. It evenly uses the sugar content in the nodes of the tillers during winter dormancy.

Yield level of the variety

Kirovohrad State Sorting Station (Kirovohrad region) - 10.4 t/ha

Mankiv State Sorting Station (Cherkasy region) - 9.2 t/ha

Vinnytsia State Expert Center (Vinnytsia region) - 9.1 t/ha

Ternopil State Expert Center (Ternopil region) - 8.4 t/ha

Horodenkiv State Sorting Station (Ivano-Frankivsk region) - 8.1 t/ha

Nikopol State Sorting Station (Dnipropetrovsk Region) - 8.0 t/ha

Sumy State Expert Center (Sumy region) - 8.0 t/ha

Andrushiv State Sorting Station (Zhytomyr region) - 7.9 t/ha

Pervomaiska State Sorting Station (Mykolaiv region) - 7.8 t/ha

Myrhorod State Sorting Station (Poltava Region) - 7.4 t/ha