Winter wheat seeds BLAHODARKA ODESKA, Kharkov region.

Seeds winter wheat BLAHODARKA ODESKA

ORIGINATOR: Breeding and Genetic Institute - National Center of Seed Science and Varietal Research of the National Academy of Sciences of Ukraine.

GROWING AREA: Steppe and Forest Steppe of Ukraine.

ECONOMIC AND BIOLOGICAL CHARACTERISTICS:
• high-intensity type of universal use on different agricultural backgrounds;
• genetic yield potential reaches 115-120 c/ha.
In the state variety test in the acutely dry year of 2007, the average yield was 65.0 t/ha, which is 4.5 t/ha or 7.4% higher than national standards.
• medium ripe. Vegetation period 282-287 days;(//tractor-service.com)
• medium-sized - 97-102 cm, resistant to lodging, shedding andgermination of grain in the ear;
• above average level of frost and winter resistance (7-8 points);
• increased drought and heat resistance (7-8 points);

• characterized by field resistance to the most common diseases (in points): brown rust – 4-5, stem rust – 4-5, powdery mildew – 4-5, downy mildew – 3-4, increased tolerance to yellow dwarf virusbarley (VZhKYA).

GRAIN QUALITY:
meets the requirements for strong wheat. Protein content 13.7-15.1%, gluten content 29.9-31.2%, flour strength 390-474 a. at. a., the overall evaluation of bread is 4.9-5.3 points.

APPROVAL MARKS:
a variety of erythrospermum. Ear of medium density, white, spiny, pyramidal, large (101-136 mm). The spines are white, 64.6-88.0 mm in size. Spikelet scale is egg-shaped, has weak pubescence on the inner and outer surface, length 11.2-14.3 mm, width 3.6-4.3 mm. The shoulder of the spikelet scale is straight in shape, 0.7-1.2 mm wide, the tooth is moderately bent, 3.8-4.6 mm long. Keel available. The grain is red, elongated: length 7.7-8.6 mm, width 3.5-3.8 mm, thickness 3.0-3.7 mm.