Organic Rye Whole grain, 25 kg bag, certified, Kyiv

Organic whole grain rye for germination, production of rye flour and ready-made healthy meals.

Our ecologically clean rye from organic farming, without GMOs, pesticides and growth stimulants, is much more valuable and useful than conventional rye. ProOrganica organic rye has already been appreciated by supporters of healthy food not only in Ukraine, but also in Great Britain and other European countries.

The nutritional value of organicrye is determined by the high content of proteins rich in essential amino acids, especially lysine, arginine, a significant amount of easily digestible carbohydrates, as well as essential vitamins (A, B1 B2, B3, B6, PP, C).

An important place in a healthy diet is given to fiber, the content of which in rye grain is much higher than in othercereal crops. Organic rye is an ideal raw material for the production of healthy food and preventive nutrition directed against the diseases of civilization. Rye bread made from coarsely ground flour, rich in proteins, fats, ash elements, vitamins and dietary fibers, the main part of which is concentrated in the shell of the grain and its germ, is of particular value.

Composition: 100% rye grain from organic farming.

NO GMO.(//tractor-service.com)

The quality corresponds to DSTU 4522:2006 "Rye. Technical conditions".

Our organic rye is certified Organic Standard UA-BIO-108 in accordance with the Standard equivalent to EU Regulations No. 834/2007, 889/2008.

Nutritional value (food value) per 100 g of product: 179
білки - 9,1 г,
fats - 2.2 g,
carbohydrates - 58.0 g
Energy value (calorie) per 100 g of product: 287 kcal.

Eco-packaging: three-layer brown paper bag, outer layer - brown kraft, micro-reinforced paper, inner layers - brown kraft, 800mmx500mmx130mm.